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MUSEUM OF HUNGARIAN AGRICULTURE
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 Add.: XlV. ker., Városliget, Széchenyi Island. Tel.: 363-5099 Opening hours: From 10 a.m. until 5 p.m. Tuesday to Sunday inclusive. Closed on Monday. Fees: Adults: 400; Students: 200. A snack-bar operates in the Museum. Getting there: By Underground (yellow line), (alight at the Hosök tere station); and by buses Nos. 1, 4, 20, 30, 105 (alight at the Hosök tere stop). Permanent Exhibitions: The Development of Animal Husbandry, Domesticated Animals at the Time of the Hungarian Conquest and During the Period of the Árpad Dynasty, Pig Farming, Cattle Raising, Horse Raising, Sheep Raising, Agricultural achinery, The History of Ploughing in Hungary, Forestry in Hungary, Wildlife Protection in Hungary, Hungarian Grape and Wine Production, Fishing in Hungary, Hunting in Hungary, The History of Grain Production in Hungary from Prehistory Until the Middle of the Nineteenth Century, The History of Grain Production in Hungary from the Middle of the Nineteenth Century Until Today, Hungarian Agriculture in the Twentieth Century, The History of Horticulture in Hungary. |
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